深圳海川生态食品有限公司 是深圳海川股份的下属全资子公司，在国内外及港澳地区共设有多个分公司和附属机构。主营软冰淇淋机、硬冰淇淋机、优格酸奶冰淇淋机以及软冰淇淋粉、硬冰淇淋粉、优格酸奶冰淇淋粉、威化蛋筒等产品。
为了开发出具有高科技含量的产品，成立了海川食品应用中央研究院，并与瑞典皇家理工学院等欧美、国内的著名科研机构建立紧密的合作关系，组建和培养了一支高素质的技术开发队伍和客户服务队伍。
海川股份2003年12月份被国家人事部设立为全国100所企业博士后工作站之一，2004年被评为广东省食品医药行业协会科技质量工作先进单位，同年被国家科技部质检总局、国家标准化委员会确定为全国22个“重要技术标准研究”专项企业试点单位之一，公司主持起草“软冰淇淋机”、“软冰淇淋预拌粉国家标准”在2007年12月1日正式实施，并主持“冰淇淋筒”、参与“软冰淇淋”行业标准的制定。
Shenzhen Ocean Power Ecological Food Co., Ltd. is a subsidiary of Shenzhen Oceanpower wholly-owned subsidiary, Hong Kong and Macao regions at home and abroad with a total number of branches and affiliates. Main soft ice cream machine, hard ice cream machine, yogurt and yogurt ice cream machine soft ice cream powder, hard ice cream powder, yogurt, ice cream, yogurt powder, waffle cone, and other products.
In order to develop a high-tech products, the establishment of Haichuan food applications Academia Sinica, and the establishment of a close working relationship with the Royal Institute of Technology in Sweden and other European and domestic well-known research institutions, the formation and training of a high-quality technology development team and customer service teams.
Oceanpower December 2003 was the establishment of the Ministry of Personnel is one of 100 companies nationwide post-doctoral workstations, in 2004 was named the technological quality food Pharmaceutical Industry Association of Guangdong Province advanced units, the same year by the State Administration of Quality Supervision Ministry of Science, the National Committee for Standardization identified as one of 22 "important technical standards" special corporate pilot units, presided over the drafting of the company "soft ice cream machine", "soft ice cream mixes national standards," the official implementation of the December 1, 2007, and presided over the "ice cream tube ", in" soft ice cream "industry standards.
